Strawberry Crumb Bars

These easy Strawberry Crumb Bars, with a buttery crust, sweet fresh strawberry filling, and crunchy butter crumb topping make wonderful dessert bars for an afternoon snack, or to take to a summer party, picnic, or potluck.

Ingredients

• � cup white sugar
• � teaspoon baking powder
• 1-1/2 cups all-purpose flour
• � teaspoon salt
• � cup (8 Tablespoons) very cold butter (1 stick butter)
• 1 egg, beaten
• 1 teaspoon vanilla
• 2 cups fresh strawberries
• ? cup white sugar
• 2 teaspoons cornstarch

Instructions 

1. Preheat the oven to 375 degrees F. 
2. Place parchment paper on the bottom of the 8x8 pan that hangs over the side of the pan. (This is to make it easier to remove the Strawberry Crumb Bars after cooking.)
3. In a medium bowl, stir together 1/2 cup white sugar, flour, baking powder and salt.
4. In a separate measuring cup or small bowl, beat an egg with a fork. Add the egg and vanilla to the flour mixture. 
5. Visit  Strawberry Crumb Bars @ flavormosaic.com For Recipe Instructions.

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