Easy Baked Taco Pie

I fell in love with no-bake desserts when I was living in a crappy apartment in my early 20s and could never rely on the temperature in my oven getting to what I actually set it! I had just started my career and was working in an office, and it seemed like there was always one potluck event or another at work. So, great no-bakes became my standby. Besides the fact that you don�t need an oven, most of them are very easy to make. Without giving away my age, the internet wasn�t as popular as it is today, and I doubt sites like Pinterest had even been a twinkle in anyone�s eye. You certainly don�t have to be young to enjoy the art of a great no-bake dessert, though, as I still enjoy them today. Hope you will enjoy this collection as well!

Love tacos? Here�s a super-quick taco pie that all your taco-lovin� friends and family will love! You�ll love it because it�s quick, easy and requires a small amount of mess in the kitchen. Those low-mess, quick meals are what I like to call, no-fuss. Those are my specialty � wink, wink!

This is also a one dish meal. If you want to be a little healthier you can always serve up this dish with a side salad. If it�s a busy night or day, just go with the one dish meal idea. Hey � this meal is way better than serving your family fast food, right?

If you love Tex-Mex dishes, don�t forget to check out our Stove-top, Chicken Chimichangas, Easy, Meatless Burritos, Southwestern Chicken Casserole and Speedy Chicken Nachos. You�re sure to find one or two recipes that fit your family�s taste buds and budget.

Ready for a no-fuss, 20 minute, one dish meal that�s loaded with cheese? I can hear your tummy growling now! Here ya go!

Ingredients

• 6 flour tortillas
• 1 jar your favorite salsa
• 1 pkg taco seasoning
• 2 cup cheddar cheese (shredded)
• 1 cup Monterrey Jack cheese (shredded)
• 1 lb ground beef (cooked and drained)

Instructions

1. Preheat oven to 400 degrees Fahrenheit.
2. In medium-sized skillet, combine ground beef and taco seasoning and cook according to package directions for traditional taco meat.
3. Once cooked, pour a small amount of beef mixture into bottom of a 9x13 baking pan or your favorite baking dish. I use all sizes!
4. Place a soft tortilla on top of meat mixture.
5. Spread the tortilla with 1/4 cup beef mixture, 1/4 cup salsa and 1/4 cup cheddar cheese. Repeat for each later and then top off the top layer with remaining cheddar cheese as well as the Monterrey Jack Cheese.
6. Bake in oven until cheese is melted and slightly browned.
7. Garnish with sour cream and cilantro, if desired.

Share this Recipe

thanks done share recipes to : https://pintsizedtreasures.com/easy-baked-taco-pie/

Share this post