EASY SALAMI APPETIZER - BEST EASY RECIPE
It?s easy to eat a lot of these in a short amount of time? so they?ll be a popular choice for munching at your party. In other words, make a lot of them!
P.S. If they don?t get gobbled up the day you make them, pop them in a zip bag and munch on them for a couple days after that.
INGREDIENTS:
- salami
- spreadable cream cheese in the tub
- pepperoncini (seeds cut out and discarded), cut into strips
- toothpicks
DIRECTIONS:
Lay the salami on a flat surface. Spread each piece of salami with a little bit of cream cheese. Top with a piece of pepperoncini. Fold each piece of salami over and fasten with a toothpick. Pile on a platter, and refrigerate until ready to serve.
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Source: recipegirl.com
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