Toasted Cheese Ravioli with Pizza Sauce

Baked not fried, these toasted cheese ravioli are the perfect game day snack or appetizer. You won�t be able to stop snacking on them!

INGREDIENTS:

• 1 package (25 oz) frozen cheese ravioli
• 2 large eggs
• 3/4 cup Panko bread crumbs
• 1/2 cup grated Parmesan cheese
• 1/4 cup traditional bread crumbs
• 1 1/2 teaspoons Italian seasoning
• 1/2 teaspoon garlic powder
• Pizza sauce for dipping

DIRECTIONS: 

1. Preheat oven to 425 degrees Fahrenheit. Line a baking sheet with parchment paper.
2. Bring a large pot of water to a boil over high heat. Once boiling, add ravioli and cook for three minutes. Drain and rinse with cold water.
3. In one large shallow bowl, beat eggs. In another large shallow bowl, combine Panko, Parmesan, traditional bread crumbs, Italian seasoning, and garlic powder.
4. Visit  Toasted Cheese Ravioli with Pizza Sauce @ rachelcooks.com For Recipe Instructions.

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