Asiago Roasted Garlic Cauliflower Soup
Ingredients
FOR THE SOUP:
- 1 head cauliflower, cut into florets
- 1 tablespoon oil
- salt and pepper to taste
- 2-4 heads garlic
- 2 teaspoons oil
- 1 tablespoon oil
- 1 onion, diced
- 2 teaspoons thyme, chopped (or 1 teaspoon dried thyme)
- 4 cups vegetable broth or chicken broth
- 1 tablespoon white miso paste (optional)
- 1/2 cup asiago, grated
- 1 tablespoon lemon juice
FOR THE CRUNCHY TOPPING:
- 1 tablespoon quinoa
- 2 tablespoons panko breadcrumbs
- 1/2 tablespoon white sesame seeds
- 1/2 tablespoon black sesame seeds
- 1/2 tablespoon chia seeds
- 1/4 cup asiago, grated
- salt and pepper to taste
- 2 teaspoons lemon zest
- 2 tablespoons parsley, chopped
Directions
Visit Asiago Roasted Garlic Cauliflower Soup @ closetcooking.com For Recipe Instructions.
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